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dc.title | Vliv aplikace bóru na výnos a technologickou kvalitu cukrové řepy | cs |
dc.title | Effect of boron application on yield and technological quality of sugar beet | en |
dc.contributor.author | Hřivna, Luděk | |
dc.contributor.author | Pechková, Jana | |
dc.contributor.author | Burešová, Iva | |
dc.relation.ispartof | Listy cukrovarnické a řepařské | |
dc.identifier.issn | 1210-3306 Scopus Sources, Sherpa/RoMEO, JCR | |
dc.date.issued | 2014 | |
utb.relation.volume | 130 | |
utb.relation.issue | 4 | |
dc.citation.spage | 126 | |
dc.citation.epage | 130 | |
dc.type | article | |
dc.language.iso | cs | |
dc.publisher | VUC Praha, a.s. | |
dc.relation.uri | http://www.cukr-listy.cz/lc-obsah2014.html | |
dc.subject | Boron | en |
dc.subject | Fertilizer | en |
dc.subject | Microelement | en |
dc.subject | Sugar beet | en |
dc.subject | Yield | en |
dc.description.abstract | In the years 2011 and 2012, a small plot field experiment was set up monitoring the influence of boron application on yield and technological quality of sugar beet. The yield of leaves was almost twice higher in 2011 (62.6 t ha-1). On the other hand, the yield of roots was higher in 2012 (107.6 t ha-1). Also in 2012, higher average sugar content (19.41 %) was observed. More favorable, lower values of soluble ash were observed in 2011 (0.57 %). Among the tested fertilizers, Bortrac has proven to be most effective. Good results were also achieved by the application of fertilizer CARBONBOR. | en |
utb.faculty | Faculty of Technology | |
dc.identifier.uri | http://hdl.handle.net/10563/1003757 | |
utb.identifier.obdid | 43872008 | |
utb.identifier.scopus | 2-s2.0-84898899077 | |
utb.identifier.wok | 000336441100002 | |
utb.source | j-scopus | |
dc.date.accessioned | 2014-06-17T19:02:14Z | |
dc.date.available | 2014-06-17T19:02:14Z | |
utb.contributor.internalauthor | Burešová, Iva | |
utb.fulltext.affiliation | Luděk Hřivna1 , Jana Pechková1, Iva Burešová2 1 Ústav technologie potravin, Agronomická fakulta, Mendelova univerzita v Brně, Zemědělská 1, 613 00 Brno, 2 Ústav technologie a mikrobiologie potravin, Fakulta technologická, Univerzita Tomáše Bati ve Zlíně | |
utb.fulltext.sponsorship | - | |
utb.fulltext.projects | - | |
utb.fulltext.faculty | Faculty of Technology | |
utb.fulltext.ou | Department of Food Technology and Microbiology |