Kontaktujte nás | Jazyk: čeština English
dc.title | Construction of antibacterial poly(ethylene terephthalate) films via layer by layer assembly of chitosan and hyaluronic acid | en |
dc.contributor.author | Hoyo-Gallego, Sara Del | |
dc.contributor.author | Pérez-Álvarez, Leyre | |
dc.contributor.author | Gómez-Galván, Flor | |
dc.contributor.author | Lizundia, Erlantz | |
dc.contributor.author | Kuřitka, Ivo | |
dc.contributor.author | Sedlařík, Vladimír | |
dc.contributor.author | Laza, Jose Manuel | |
dc.contributor.author | Vila-Vilela, Jose Luis | |
dc.relation.ispartof | Carbohydrate Polymers | |
dc.identifier.issn | 0144-8617 Scopus Sources, Sherpa/RoMEO, JCR | |
dc.date.issued | 2016 | |
utb.relation.volume | 143 | |
dc.citation.spage | 35 | |
dc.citation.epage | 43 | |
dc.type | article | |
dc.language.iso | en | |
dc.publisher | Elsevier | |
dc.identifier.doi | 10.1016/j.carbpol.2016.02.008 | |
dc.relation.uri | https://www.sciencedirect.com/science/article/pii/S0144861716300480 | |
dc.subject | Chitosan | en |
dc.subject | Hyaluronic acid | en |
dc.subject | Poly(ethylene terephthalate) aminolysis | en |
dc.subject | Polyelectrolyte multilayers | en |
dc.description.abstract | Polyelectrolytic multilayers (PEMs) with enhanced antibacterial properties were built up onto commercial poly(ethylene terephthalate) (PET) films based on the layer by layer assembling of bacterial contact killing chitosan and bacterial repelling highly hydrated hyaluronic acid. The optimization of the aminolysis modification reaction of PET was carried out by the study of the mechanical properties and the surface characterization of the modified polymers. The layer by layer assembly was successfully monitored by TEM microscopy, surface zeta-potential, contact angle measurements and, after labeling with fluorescein isothiocyanate (FTIC) by absorption spectroscopy and confocal fluorescent microscopy. Beside, the stability of the PEMs was studied at physiological conditions in absence and in the presence of lysozyme and hyaluronidase enzymes. Antibacterial properties of the obtained PEMs against Escherichia coli were compared with original commercial PET. © 2016 Elsevier Ltd. All rights reserved. | en |
utb.faculty | University Institute | |
dc.identifier.uri | http://hdl.handle.net/10563/1006278 | |
utb.identifier.obdid | 43874976 | |
utb.identifier.scopus | 2-s2.0-84961572819 | |
utb.identifier.wok | 000373828300006 | |
utb.identifier.pubmed | 27083341 | |
utb.identifier.coden | CAPOD | |
utb.source | j-scopus | |
dc.date.accessioned | 2016-06-22T12:14:39Z | |
dc.date.available | 2016-06-22T12:14:39Z | |
dc.description.sponsorship | Government of Basque Country [IT718-13] | |
utb.ou | Centre of Polymer Systems | |
utb.contributor.internalauthor | Kuřitka, Ivo | |
utb.contributor.internalauthor | Sedlařík, Vladimír | |
utb.fulltext.affiliation | Sara del Hoyo-Gallego a, Leyre Pérez-Álvarez a,b∗, Flor Gómez-Galván a, Erlantz Lizundia a, Ivo Kuritka c, Vladimir Sedlarik c, Jose Manuel Laza a, Jose Luis Vila-Vilela a a Departamento de Química Física (Laboratorio de Química Macromolecular), Universidad del País Vasco (UPV/EHU), B◦ Sarriena s/n, 48940 Leioa, Vizcaya, Spain b BCMaterials, Bizkaia Science and Technology Park, Building 500-1st Floor, 48160 Derio, Spain c Centre of Polymer Systems, Tomas Bata University in Zlín, trida Tomase Bati 5678, Zlin 76001, Czech Republic ∗ Corresponding autor at: Universidad del País Vasco, Departamento de Química Física, B◦ Sarriena s/n, 48940 LEIOA Bilbao, Bizkaia, Spain. Tel.: +34 946012709; fax: +34 946013500. E-mail address: leyre.perez@ehu.es (L. Pérez-Álvarez). | |
utb.fulltext.dates | Received 14 October 2015 Received in revised form 1 February 2016 Accepted 2 February 2016 Available online 4 February 2016 | |
utb.fulltext.faculty | University Institute | |
utb.fulltext.faculty | University Institute | |
utb.fulltext.ou | Centre of Polymer Systems | |
utb.fulltext.ou | Centre of Polymer Systems |