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dc.title | Slow release formulation of herbicide metazachlor based on high molecular weight poly(lactic acid) submicro and microparticles | en |
dc.contributor.author | Salač, Jan | |
dc.contributor.author | Šopík, Tomáš | |
dc.contributor.author | Stloukal, Petr | |
dc.contributor.author | Janásová, Nina | |
dc.contributor.author | Jursík, Miroslav | |
dc.contributor.author | Koutný, Marek | |
dc.relation.ispartof | International Journal of Environmental Science and Technology | |
dc.identifier.issn | 1735-1472 Scopus Sources, Sherpa/RoMEO, JCR | |
dc.date.issued | 2019 | |
utb.relation.volume | 16 | |
utb.relation.issue | 10 | |
dc.citation.spage | 6135 | |
dc.citation.epage | 6144 | |
dc.type | article | |
dc.language.iso | en | |
dc.publisher | Center for Environmental and Energy Research and Studies | |
dc.identifier.doi | 10.1007/s13762-019-02222-9 | |
dc.relation.uri | https://link.springer.com/article/10.1007/s13762-019-02222-9 | |
dc.subject | poly(lactic acid) | en |
dc.subject | metazachlor | en |
dc.subject | herbicide | en |
dc.subject | controlled release | en |
dc.subject | microparticles | en |
dc.description.abstract | Frequently used pre-emergent herbicide metazachlor was encapsulated into high molecular weight poly(lactic acid) particles, and its subsequent release and the effectivity of such formulations were investigated. Two sets of polymeric micro- and submicro particles, both with the theoretical metazachlor loading of 20%, 30%, and 40%, were prepared and characterized. Loading efficiency reached 80% for both types of particles. Release profiles were tested in vitro for the individual particle variants and were shown to have a bimodal profile with the initial fast burst release and much slower second phase. Finally, selected formulations were tested in vivo against target plants (field poppy and barnyard grass) and non-targets plants (mustard and rapeseed) and showed improved inhibition of target plants (about 30% higher for barnyard grass) and at the same time lower inhibition of non-target plants (rapeseed) in comparison with the identical dose of metazachlor alone. © 2019, Islamic Azad University (IAU). | en |
utb.faculty | Faculty of Technology | |
dc.identifier.uri | http://hdl.handle.net/10563/1009094 | |
utb.identifier.obdid | 43880579 | |
utb.identifier.scopus | 2-s2.0-85060346343 | |
utb.identifier.wok | 000486155600065 | |
utb.source | j-scopus | |
dc.date.accessioned | 2019-09-19T07:56:16Z | |
dc.date.available | 2019-09-19T07:56:16Z | |
dc.description.sponsorship | Tomas Bata University in Zlin, Internal Grant Agencies [IGA/FT/2018/009, IGA/FT/2019/011] | |
utb.ou | Department of Environmental Protection Engineering | |
utb.ou | Department of Food Technology | |
utb.contributor.internalauthor | Salač, Jan | |
utb.contributor.internalauthor | Šopík, Tomáš | |
utb.contributor.internalauthor | Stloukal, Petr | |
utb.contributor.internalauthor | Janásová, Nina | |
utb.contributor.internalauthor | Koutný, Marek | |
utb.fulltext.affiliation | J. Salač 1, T. Šopík 2, P. Stloukal 1, N. Janásová 1, M. Jursík 3, M. Koutný 1 1 Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University, Vavrečkova 275, 760 01 Zlín, Czech Republic 2 Department of Food Technology, Faculty of Technology, Tomas Bata University, nám. T.G. Masaryka 5555, 760 01 Zlín, Czech Republic 3 Department of Agroecology and Biometeorology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, Prague, Czech Republic | |
utb.fulltext.dates | Received: 4 September 2018 Revised: 7 January 2019 Accepted: 9 January 2019 Published online: 19 January 2019 | |
utb.fulltext.sponsorship | Financial support from Tomas Bata University in Zlín, Internal Grant Agencies (Project IGA/FT/2018/009 and IGA/FT/2019/011) was gratefully acknowledged. | |
utb.scopus.affiliation | Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University, Vavrečkova 275, Zlín, 760 01, Czech Republic; Department of Food Technology, Faculty of Technology, Tomas Bata University, nám. T.G. Masaryka 5555, Zlín, 760 01, Czech Republic; Department of Agroecology and Biometeorology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, Prague, Czech Republic | |
utb.fulltext.projects | IGA/FT/2018/009 | |
utb.fulltext.projects | IGA/FT/2019/011 | |
utb.fulltext.faculty | Faculty of Technology | |
utb.fulltext.faculty | Faculty of Technology | |
utb.fulltext.faculty | Faculty of Technology | |
utb.fulltext.faculty | Faculty of Technology | |
utb.fulltext.faculty | Faculty of Technology | |
utb.fulltext.ou | Department of Environmental Protection Engineering | |
utb.fulltext.ou | Department of Food Technology | |
utb.fulltext.ou | Department of Environmental Protection Engineering | |
utb.fulltext.ou | Department of Environmental Protection Engineering | |
utb.fulltext.ou | Department of Environmental Protection Engineering |