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Effect of weather, nitrogen fertilizer, and biostimulators on the root size and yield components of Hordeum vulgare

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dc.title Effect of weather, nitrogen fertilizer, and biostimulators on the root size and yield components of Hordeum vulgare en
dc.contributor.author Hřivna, Luděk
dc.contributor.author Maco, Roman
dc.contributor.author Dufková, Renáta
dc.contributor.author Kouřilová, Veronika
dc.contributor.author Burešová, Iva
dc.contributor.author Gregor, Tomáš
dc.relation.ispartof Open Agriculture
dc.identifier.issn 2391-9531 Scopus Sources, Sherpa/RoMEO, JCR
dc.date.issued 2024
utb.relation.volume 9
utb.relation.issue 1
dc.type article
dc.language.iso en
dc.publisher Walter de Gruyter GmbH
dc.identifier.doi 10.1515/opag-2022-0270
dc.relation.uri https://www.degruyter.com/document/doi/10.1515/opag-2022-0270/html
dc.relation.uri https://www.degruyter.com/document/doi/10.1515/opag-2022-0270/pdf?licenseType=open-access
dc.subject ascophyllum nodosum en
dc.subject root size en
dc.subject foliar application en
dc.subject drought en
dc.subject cereal en
dc.subject electrical capacitance en
dc.description.abstract In this study, the effect of nitrogen doses (52, 80, 110, 140 kg/ha N) and the application of biostimulant preparations containing Ascophyllum nodosum L. algae extract were assessed. During the years 2018-2019, the influence of the preparations on the electrical capacity of the roots (C R) and yield components of spring barley was determined. Root electrical capacitance was determined in growth stages 45-50, 55-65, and 70-75 according to the BBCH-scale. The best phases of vegetation growth for the application of biostimulators with Ascophyllum nodosum extract were the barley tillering and elongation phases. This application increased C R while reducing the amount of N required to achieve similar or higher production of barley yield components compared to high N treatments. The root electrical capacitance, the number of productive tillers, and the number of grains per plant were significantly influenced (p > 0.05) by the weather of the year. The number of productive tillers was closely correlated with C R (r = 0.912∗∗) as well as the number of grains per plant (r = 0.859∗∗) and their weight (r = 0.850∗∗). These relationships were the highest at the beginning of the grain formation (BBCH 70-75). Foliar biostimulation was not very effective in the dry year of 2018. The problem may be the foliar application itself. The effect of foliar application is strongly dependent on weather conditions and may be ineffective in many cases. We recommend the foliar application of effective biostimulants in tillering and elongation phases. They can reduce production costs and environmental pollution by reducing the amount of fertilizer needed while maintaining yields. en
utb.faculty Faculty of Technology
dc.identifier.uri http://hdl.handle.net/10563/1011973
utb.identifier.scopus 2-s2.0-85187976838
utb.identifier.wok 001185971500001
utb.source j-scopus
dc.date.accessioned 2024-04-17T13:13:07Z
dc.date.available 2024-04-17T13:13:07Z
dc.description.sponsorship Internal Grant Agency of Mendel University in Brno [AF-IGA2019-IP053]
dc.rights Attribution 4.0 International
dc.rights.uri http://creativecommons.org/licenses/by/4.0/
dc.rights.access openAccess
utb.ou Department of Food Technology
utb.contributor.internalauthor Burešová, Iva
utb.fulltext.affiliation Luděk Hřivna , Roman Maco EMAIL logo , Renáta Dufková , Veronika Kouřilová , Iva Burešová and Tomáš Gregor * Corresponding author: Roman Maco, Department of Food Technology, Faculty of Agronomy, Mendel University in Brno, Brno, Czech Republic, e-mail: romanmacoo@protonmail.com Luděk Hřivna, Renáta Dufková, Veronika Kouřilová, Tomáš Gregor: Department of Food Technology, Faculty of Agronomy, Mendel University in Brno, Brno, Czech Republic Iva Burešová: Department of Food Technology, Tomas Bata University in Zlín, Zlín, Czech Republic
utb.fulltext.dates Received: 2023-09-28 Revised: 2023-12-07 Accepted: 2024-02-08 Published Online: 2024-03-16
utb.fulltext.sponsorship This research was supported by the Internal Grant Agency AF-IGA2019-IP053 of Mendel University in Brno.
utb.wos.affiliation [Hrivna, Ludek; Maco, Roman; Dufkova, Renata; Kourilova, Veronika; Gregor, Tomas] Mendel Univ Brno, Fac Agron, Dept Food Technol, Brno, Czech Republic; [Buresova, Iva] Tomas Bata Univ Zlin, Dept Food Technol, Zlin, Czech Republic
utb.scopus.affiliation Department of Food Technology, Faculty of Agronomy, Mendel University in Brno, Brno, Czech Republic; Department of Food Technology, Tomas Bata University in Zlín, Zlín, Czech Republic
utb.fulltext.projects AF-IGA2019-IP053
utb.fulltext.faculty -
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