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Total polyphenolic compounds contents (TPC), total antioxidant activities (TAA) and HPLC determination of individual polyphenolic compounds in selected Moravian and Austrian wines
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| Title: | Total polyphenolic compounds contents (TPC), total antioxidant activities (TAA) and HPLC determination of individual polyphenolic compounds in selected Moravian and Austrian wines | ||||||||||
| Author: | Soyollkham, Badamtsetseg; Valášek, Pavel; Fišera, Miroslav; Fic, Vlastimil; Kubáň, Vlastimil; Hoza, Ignác | ||||||||||
| Document type: | Peer-reviewed article (English) | ||||||||||
| Source document: | Central European Journal of Chemistry. 2011-08, vol. 9, issue 4, p. 677-687 | ||||||||||
| ISSN: | 1895-1066 (Sherpa/RoMEO, JCR) | ||||||||||
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| DOI: | https://doi.org/10.2478/s11532-011-0045-3 | ||||||||||
| Abstract: | Wine samples (Gruner Veltliner (GV) and Zweigelt (ZW) from four different geographical regions of Austria and Czech Republic) were analyzed to determine their total phenolic content (TPC) by applying the Folin-Ciocalteau method, total antioxidant activity (TAA) by FRAP (ferric reducing antioxidant power) and DPPH (1,1-diphenyl-2-picryl-hydrazyl) assays, and to identify and quantify eleven phenolic compounds using a HPLC/UV-VIS method. | ||||||||||
| Full text: | http://www.springerlink.com/content/78250574h0k31014/ | ||||||||||
| Show full item record | |||||||||||
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ČSN ISO 690:2011 citation
Citace článku v časopise:
SOYOLLKHAM, Badamtsetseg, Pavel VALÁŠEK, Miroslav FIŠERA, Vlastimil FIC, Vlastimil KUBÁŇ a Ignác HOZA. Total polyphenolic compounds contents (TPC), total antioxidant activities (TAA) and HPLC determination of individual polyphenolic compounds in selected Moravian and Austrian wines. Central European Journal of Chemistry [online]. 2011, vol. 9, iss. 4, s. 677-687. [cit. 2024-07-07]. ISSN 1895-1066. Dostupné z: http://www.springerlink.com/content/78250574h0k31014/.
These citations are software generated and may contain errors. To verify accuracy, check the appropriate style guide.
SOYOLLKHAM, Badamtsetseg, Pavel VALÁŠEK, Miroslav FIŠERA, Vlastimil FIC, Vlastimil KUBÁŇ a Ignác HOZA. Total polyphenolic compounds contents (TPC), total antioxidant activities (TAA) and HPLC determination of individual polyphenolic compounds in selected Moravian and Austrian wines. Central European Journal of Chemistry [online]. 2011, vol. 9, iss. 4, s. 677-687. [cit. 2024-07-07]. ISSN 1895-1066. Dostupné z: http://www.springerlink.com/content/78250574h0k31014/.
These citations are software generated and may contain errors. To verify accuracy, check the appropriate style guide.
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