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Total Visits
| Views | |
|---|---|
| The substitution of a traditional starter culture in mutton fermented sausages by Lactobacillus acidophilus and Bifidobacterium animalis | 612 |
Total Visits Per Month
| October 2024 | November 2024 | December 2024 | January 2025 | February 2025 | March 2025 | April 2025 | |
|---|---|---|---|---|---|---|---|
| The substitution of a traditional starter culture in mutton fermented sausages by Lactobacillus acidophilus and Bifidobacterium animalis | 3 | 0 | 0 | 15 | 4 | 8 | 2 |
File Visits
| Views | |
|---|---|
| Fulltext_1003212.pdf | 3 |
Top country views
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| United States | 450 |
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Top cities views
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