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Total Visits
| Views | |
|---|---|
| Influence of grapeseed oil microemulsion additions on textural and sensory properties of a wheat-rye bread and a wheat french loaf | 646 |
Total Visits Per Month
| October 2024 | November 2024 | December 2024 | January 2025 | February 2025 | March 2025 | April 2025 | |
|---|---|---|---|---|---|---|---|
| Influence of grapeseed oil microemulsion additions on textural and sensory properties of a wheat-rye bread and a wheat french loaf | 4 | 2 | 3 | 13 | 4 | 8 | 1 |
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|---|---|
| Fulltext_1004162.pdf | 1 |
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