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| Application of a vibration damping technique in characterizing mechanical properties of chicken meat batters modified with amaranth | 638 |
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| November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | April 2026 | May 2026 | |
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| Application of a vibration damping technique in characterizing mechanical properties of chicken meat batters modified with amaranth | 13 | 14 | 4 | 15 | 10 | 7 | 6 |
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