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Influence of pre-harvest gibberellic acid and post-harvest 1-methyl cyclopropane treatments on phenolic compounds, vitamin C and organic acid contents during the shelf life of strawberry fruits 514

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Influence of pre-harvest gibberellic acid and post-harvest 1-methyl cyclopropane treatments on phenolic compounds, vitamin C and organic acid contents during the shelf life of strawberry fruits 18 12 39 30 45 32 7

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