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Valorization of a by-product from the production of mechanically deboned chicken meat for preparation of gelatins | 233 |
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Valorization of a by-product from the production of mechanically deboned chicken meat for preparation of gelatins | 4 | 3 | 4 | 6 | 6 | 16 | 4 |
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Fulltext_1010209.pdf | 255 |
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