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Effect of technological processing and recipe formulation on the physico-chemical properties of ganaches and chocolate pralines | 76 |
říjen 2024 | listopad 2024 | prosinec 2024 | leden 2025 | únor 2025 | březen 2025 | duben 2025 | |
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Effect of technological processing and recipe formulation on the physico-chemical properties of ganaches and chocolate pralines | 12 | 7 | 5 | 17 | 3 | 13 | 1 |
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