TBU Publications
Repository of TBU Publications
Statistics
DSpace Repository
Contact Us | Language: čeština English
JavaScript is disabled for your browser. Some features of this site may not work without it.
Statistics
Total Visits
| Views | |
|---|---|
| Effect of two-stage water addition on consistency of processed cheese: Physicochemical, mechanical, thermal, and organoleptic approach | 1708 |
Total Visits Per Month
| May 2025 | June 2025 | July 2025 | August 2025 | September 2025 | October 2025 | November 2025 | |
|---|---|---|---|---|---|---|---|
| Effect of two-stage water addition on consistency of processed cheese: Physicochemical, mechanical, thermal, and organoleptic approach | 0 | 24 | 32 | 216 | 1281 | 109 | 46 |
File Visits
| Views | |
|---|---|
| Fulltext_1012444.pdf | 29 |
Top country views
| Views | |
|---|---|
| United States | 1563 |
| Brazil | 23 |
| Vietnam | 19 |
| China | 17 |
| Latvia | 7 |
| Japan | 6 |
| Argentina | 5 |
| Australia | 5 |
| Czech Republic | 4 |
| United Kingdom | 4 |
Top cities views
| Views | |
|---|---|
| San Jose | 18 |
| San Mateo | 14 |
| Lewes | 9 |
| Hanoi | 8 |
| Mountain View | 8 |
| Ho Chi Minh City | 7 |
| Tokyo | 6 |
| San Ramon | 4 |
| Shanghai | 4 |
| Blue Bell | 3 |
