TBU Publications
Repository of TBU Publications
Statistics
DSpace Repository
Contact Us | Language: čeština English
JavaScript is disabled for your browser. Some features of this site may not work without it.
Statistics
Total Visits
| Views | |
|---|---|
| The effect of homogenization and addition of polysaccharides on the viscoelastic properties of processed cheese sauce | 461 |
Total Visits Per Month
| February 2026 | March 2026 | April 2026 | May 2026 | June 2026 | July 2026 | August 2026 | |
|---|---|---|---|---|---|---|---|
| The effect of homogenization and addition of polysaccharides on the viscoelastic properties of processed cheese sauce | 13 | 15 | 7 | 8 | 18 | 31 | 12 |
File Visits
| Views | |
|---|---|
| Fulltext_1011076.pdf | 187 |
Top country views
| Views | |
|---|---|
| United States | 203 |
| China | 31 |
| Czech Republic | 30 |
| Brazil | 28 |
| Vietnam | 23 |
| Japan | 20 |
| United Kingdom | 8 |
| Argentina | 7 |
| Netherlands | 7 |
| Austria | 6 |
Top cities views
| Views | |
|---|---|
| San Mateo | 35 |
| Louisville | 24 |
| Tokyo | 20 |
| Hanoi | 15 |
| San Jose | 14 |
| Hangzhou | 11 |
| Mountain View | 10 |
| San Ramon | 9 |
| Brno | 8 |
| Beijing | 7 |
