Nedávno přidané

The effect of application of chicken gelatin on reducing the weight loss of beef sirloin after thawing

Martinek, Jakub; Gál, Robert; Mokrejš, Pavel; Sucháčková, Kristýna; Pavlačková, Jana; Kalendová, Alena (MDPI, 2022)

The influence of tool's surface topography on mechanical properties of injection moulded product

Ovsík, Martin; Staněk, Michal; Dočkal, Adam; Řezníček, Martin (Institute of Physics, 2022)

Diversity of phytochemical and antioxidant characteristics of black mulberry (morus nigra l.) fruits from Turkey

Škrovánková, Soňa; Ercisli, Sezai; Ozkan, Gursel; Ilhan, Gulce; Sagbas, Halil Ibrahim; Karatas, Neva; Juríková, Tünde; Mlček, Jiří (MDPI, 2022)

Low temperature 2D GaN growth on Si(111) 7 x 7 assisted by hyperthermal nitrogen ions

Maniš, Jaroslav; Mach, Jindřich; Bartošík, Miroslav; Šamořil, Tomáš; Horák, Michal; Čalkovský, Vojtěch; Nezval, David; Kachtik, Lukáš; Konečný, Martin; Šikola, Tomáš (Royal Society of Chemistry, 2022)

Evaluation of the biodegradation of polymeric materials in the freshwater environment—An attempt to prolong and accelerate the biodegradation experiment

Šašinková, Dagmar; Serbruyns, Lynn; Julinová, Markéta; Fayyaz Bakhsh, Ahmad; De Wilde, Bruno; Koutný, Marek (Elsevier Ltd, 2022)

The effect of homogenization and addition of polysaccharides on the viscoelastic properties of processed cheese sauce

Kůrová, Vendula; Salek, Richardos-Nicolaos; Vašina, Martin; Vinklárková, Kristýna; Zálešáková, Ludmila; Gál, Robert; Adámek, Richard; Buňka, František (Elsevier Inc., 2022)

Changes in the quality attributes of selected long-life food at four different temperatures over prolonged storage

Šopík, Tomáš; Lazárková, Zuzana; Salek, Richardos-Nicolaos; Talár, Jaroslav; Purevdorj, Khatantuul; Buňková, Leona; Foltin, Pavel; Jančová, Petra; Novotný, Martin; Gál, Robert; Buňka, František (MDPI, 2022)

Differences in loading patterns between fast walking and jogging at the same speed in male adults

Li, Ruoyi; Liu, Hao; Guo, Mengyuan; Baďurová, Jitka; Yang, Luming; Fan, Haojun (Springer, 2020)

Proximate chemical composition, amino acids profile and minerals content of meat depending on carcass part, sire genotype and sex of meat rabbits

Gál, Robert; Zapletal, David; Jakešová, Petra; Straková, Eva (MDPI, 2022-06-14)

Research of resistance of selected materials to abrasive wear to increase the ploughshare lifetime

Vargová, Monika; Ťavodová, Miroslava; Monková, Katarína; Džupon, Miroslav (MDPI, 2022)

Viscoelastic non-isothermal modeling of film extrusion for membrane production including flow induced crystallization

Barbořík, Tomáš; Zatloukal, Martin (Aip Publishing, 2022)

Engineering magnetic type radio-absorbers based on composites with a dual-phase polymer matrix

Gořalík, Marek; Jurča, Marek; Bubulinca, Constantin; Babayan, Vladimir Artur; Vilčáková, Jarmila; Kazantseva, Natalia E.; Sáha, Petr (Korean Institute of Metals and Materials, 2022)

Process-induced morphology of poly(butylene adipate terephthalate)/poly(lactic acid) blown extrusion films modified with chain-extending cross-linkers

Cardoso Azevedo, Juliana Vanessa; Ramakers-van Dorp, Esther; Grimmig, Roman; Hausnerová, Berenika; Möginger, Bernhard (MDPI, 2022)

Research Note: Impact of applied thermal treatment on textural, and sensory properties and cooking loss of selected chicken and turkey cuts as affected by cooking technique

Gál, Robert; Kameník, Josef; Salek, Richardos-Nicolaos; Polášek, Zdeněk; Macharáčková, Blanka; Valenta, Tomáš; Haruštiaková, Danka; Vinter, Štěpán (Elsevier Inc., 2022)

Characterization and biodegradation of ternary blends of lignosulfonate/synthetic zeolite/polyvinylpyrrolidone for agricultural chemistry

Julinová, Markéta; Vaňharová, Ludmila; Šašinková, Dagmar; Kalendová, Alena; Burešová, Iva (Elsevier B.V., 2022)

Bioactive zein/chitosan systems loaded with essential oils for food-packaging applications

Pavlátková, Lucie; Sedlaříková, Jana; Bobálová, Jana; Pleva, Pavel; Peer, Petra; Uysal-Unalan, Ilke; Janalíková, Magda (John Wiley and Sons Ltd, 2022)

Impact of alpha-amylase enzyme on the rheological and microstructural properties of the different types of rice flour doughs and bread

Dabash, Vikendra; Burešová, Iva (United Arab Emirates University, 2022)

Intelligent high-tech coating of natural biopolymer layers

Murtaja, Yousef; Lapčík, Lubomír; Lapčíková, Barbora; Gautam, Shweta; Vašina, Martin; Spanhel, Lubomir; Vlček, Jakub (Elsevier B.V., 2022)

Evaluation and effect of rice bran and microwave heating on the physicomechanical properties of low-density polyethylene film and packaged milk quality

Dabash, Vikendra; Burešová, Iva; Grupa, Uwe (Czech Academy Agricultural Sciences, 2022)

Molecular rearrangement of pyrazino[2,3‐c]quinolin‐5(6H)‐ones during their reaction with isocyanic acid

Klásek, Antonín; Lyčka, Antonín; Křemen, Filip; Růžička, Aleš; Rouchal, Michal (MDPI, 2022-05-13)

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Fakulta technologická: Poslední příspěvky

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